Complete industrial chocolate tempering & moulding line


Subject: Complete industrial chocolate tempering & moulding line
Complete industrial chocolate tempering & moulding line
Brandnew - for chocolates, biscuits, pralines, bars, ..
Complete industrial line for chocolates, biscuits, pralines, truffles, bars, cookies, waffles...
Complete high quality commercial enrobing line:
* 100 kg full automatic tempering machine and pump (works with water cooling)
* Digital temperature control
* Blower for blowing superfluous chocolate away
* Detailer for taking tails of the chocolates away
* For single, double, bottom, side, side / bottom enrobing
* attachment to melting kettle possible to produce continiously
* Can be put in front of cooling tunnel to produce high volumes
* Enrober can be removed from tempering machine to produce pralines, figures, etc...
Please don't hesitate to contact us in case of questions:
We're for more then 20 years a worldwide famous name in the world of chocolate machinery. With clients like Godiva, we're your partner for chocolate machinery!
This is NOT a trick to collect positive feedback!
Please take a look in our web shop for more chocolate machines!
We also own an e-commerce website with a wide range of the best chocolate machines!
BonAppetit is official authorized distributor for several high quality brands
All of our chocolate fondue fountains, commercial chocolate fountains and chocolate tempering machines are covered by manufacturer's warranty. Please contact the manufacturer direct for warranty repairs.